Beulah Violetta Stesso Stesso Red Wine 750ml (12.5%) Greece were milled and macerated before

were milled and macerated before being pressing and fermenting spontaneously in tank

it is a spectacular blend of sweet and tart

aged in stainless steel vats

Double Chocolate Milk stout base with the addition of loads of real banana

Beulah Violetta Stesso Stesso Red Wine 750ml (12.5%) Greece were milled and macerated beforeSangiovese, Merlot and Sagrantino from Umbria, Italy Bright cherry wild herbs brambly fruit baking spice. A vibrant Umbrian field blend that captures the essence of summer with its zippy acidity and "cheeky" three day carbonic maceration. This short maceration keeps the tannins soft and the fruit primary, resulting in a wildly drinkable red that is best enjoyed with a slight chill. The wine is matured in stainless steel for six months to maintain its