La Kiuva Arnad-Montjovet Superieur Vallée d'Aosta, 2019 NE DIPA spicy sausage pasta with broccoli

spicy sausage pasta with broccoli rabe and fresh garlic

This is the wine that made Tim fall in love with California Chardonnay

or salmon if thoroughly decanted

This wine is made of 100% Negroamaro

La Kiuva Arnad-Montjovet Superieur Vallée d'Aosta, 2019 NE DIPA spicy sausage pasta with broccoliA classic alpine field blend of 70% Picotendro (local Nebbiolo clone), Gros Vien, Neyret, Cornalin and Fumin. In the glass, a translucent ruby hue with aromas of sour cherry, dried cranberry, and wild herbs, layered with subtle cedar, alpine spice, and a faint earthy edge. The palate is medium bodied and finely structured, with Nebbiolos hallmark tannins softened by mountain freshness delivering red fruit, savory notes, and a gently bitter, persistent