Ancnoc 18 Year Single Malt Scotch Whiskey prosecco Harvested in September with one-month

Harvested in September with one-month temperature controlled fermentation in 50hl steel with ambient yeasts

pale lemon-yellow with glimmers of green entices and refreshes

it's the go-to choice for those who appreciate a light-touch Pinot Noir

making every bottle of Quechol as rare as the sotoleros who make it

Ancnoc 18 Year Single Malt Scotch Whiskey prosecco Harvested in September with one-monthKnockdhu Distillery in Banffshire opened its doors back in 1894 thanks to our founder John Morrison, a pioneering spirit who saw a golden vision of the future. With a vast expanse of lush green fields, an abundance of peat and barley and the clear crisp springs cascading from the hills and the Great North of Scotland Railway line running nearby. It's no wonder John Morrison seized the chance to turn nature's gift into something unique and share it