STILL SPIRITS TOP SHELF JAMAICAN GOLD RUM Samuel Willards At 20-24°C (68-75°F): 6-7 days

At 20-24°C (68-75°F): 6-7 days

Shake well and add contents and 790 ml (27 US fl oz) 40% ABV neutral spirit or vodka to Top Shelf Liqueur Base B (made up as per base instructions)

Aroma: Medium intense floral

The perfect upgrade for anyone that loves an endless supply of sparkling water

STILL SPIRITS TOP SHELF JAMAICAN GOLD RUM Samuel Willards At 20-24°C (68-75°F): 6-7 daysA Jamaican gold rum style flavouring. Golden with notes of caramel, vanilla, and oak. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit. Mixing Instructions: Shake well and add contents to 2. 25 L (76 US fl oz) of 40% ABV neutral spirit or vodka. Makes three 750 ml (25 US fl oz) bottles. Ingredients: Water, stabiliser (E422), flavourings (sulphites, milk, barley), colour (E150a). Allergens included: