American Range - 40" Stainless Steel Majestic Convection Ovens Gas Bakery Single Deck, 2 Burners with Manual Controls and Solid Doors- M-1 [type]Strainers & Screens Operating the KD 200-110 scale

Operating the KD 200-110 scale is user-friendly

this dicing grid is built to withstand the demands of commercial kitchen environments

plus they conveniently snap together for easy storage

ensuring durability and a comfortable grip during use

American Range - 40" Stainless Steel Majestic Convection Ovens Gas Bakery Single Deck, 2 Burners with Manual Controls and Solid Doors- M-1 [type]Strainers & Screens Operating the KD 200-110 scaleAmerican Range, model M 1 single or M 2 double, standard depth convection oven with 90,000 BTU hr., temperature range from 200F to 500F. A half horsepower fan offers low and high speed fan options for baking and roasting. Porcelain oven cavity includes a 5 racks and a 12 position rack guide to accommodate 18" x 26" sheet pan or 12" x 20" hotel pans one per rack. The oven includes a 1 hour timer and a cool down mode. Stainless steel doors with a glass