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We eat this stuff right out of the jar
sweet and amber as indicated in the manuals of the late XIX century
so the only thing we definitively know it will cure is the happy hour conundrum
From Yzaguirre
Mama Lil's - Asparagini South Africa We eat this stuff rightTry Mama Lil's Pickled Asparagini for a crisp spicy spear thats that firm enough to serve on a veggie platter and holds it head up in a Bloody Mary! At Mama Lil's, only the best locally grown and freshest natural ingredients make it into our products. We get all of our produce from local farmers to create some of the world's tastiest gourmet food products!
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