Kasumi - DAMASCUS 6" Boning Knife - 7184016 [type][Cook's Tools]Mandolines & Slicers The ridges on the bottom
Description
The ridges on the bottom prevent the dough from sticking
5oz (74ml)
ergonomic grip with colourful silicone band
Its elegant design and high-quality olive wood make it suitable for serving both hot and cold dishes at the table
Kasumi - DAMASCUS 6" Boning Knife - 7184016 [type][Cook's Tools]Mandolines & Slicers The ridges on the bottomKasumi knives are made from 33 layers of stainless steel. Only the middle layer acts as the cutting edge, and it is made using V Gold No. 10 stainless steel. V Gold No. 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium for added durability and ease of sharpening. V Gold No. 10 is a high quality steel developed exclusively for knives and scissors. The addition of cobalt to this steel requires special tempering in order
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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