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Baker's 7 Year Single Barrel Bourbon Whiskey cellar A blend of local rice

SKU 61281656571
4.7
Description

A blend of local rice varietals Gohyaku Mangoku and Koshi Ibuki both milled down to 58% then treated with the S-3 yeast to produce a mildly fragrant and clean sake with light earthy qualities

The production is limited to 20

though this expression is a bit less peaty than the Brora bottlings of yore

Cancilla Vineyard was planted between 1999 and 2006

Baker's 7 Year Single Barrel Bourbon Whiskey cellar A blend of local rice

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