American Range - 24" Manual Countertop Thermostatic Griddle - ARSMG-24 [type]Dunnage Racks Sauté/Sear mode provides adjustable heat

Sauté/Sear mode provides adjustable heat from 200°F to 450°F for browning or finishing

non-porous surface of the table top ensures easy maintenance

ideal for long hours in a busy kitchen

Perfect for Multiple Proteins - Enhances beef

American Range - 24" Manual Countertop Thermostatic Griddle - ARSMG-24 [type]Dunnage Racks Sauté/Sear mode provides adjustable heatAmerican Range ARSMG griddle with a stainless steel sides, front and landing ledge. Polished 1" (25mm) thick steel griddle plate provides even heat distribution and retention. Thermostatic controlled U shaped 30,000 BTU hr. burner for every 12" of cooking surface for even cooking. Manual controlled griddle U shaped 30,000 BTU hr. burners with manual controls. Sizes are 12", 24", 36", 48", 60", 72". Two cooking depths to choose from 21" or 24".