Shebeen Brewing 'Guava Kush Yum Yum' Sour Ale potato It was distilled in 2005
Description
It was distilled in 2005 and left to age in first-fill bourbon barrels until 2018
While Oloroso sherry casks are used to add depth of flavor
The cane is hand- harvested by machete
100% de-stemmed / cold maceration to maximize aromatics / fermented in temperature-controlled stainless steel tanks over 21 days
Shebeen Brewing 'Guava Kush Yum Yum' Sour Ale potato It was distilled in 2005Pink guava and blood oranges add a kush y tart and tangy blend of citrus and melon. ABV: 4. 8%
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