Mirzam - Advent Calendar Pepper Sauces naturally preserved in a mix
Description
naturally preserved in a mix of vinegar marinade
Ignacio Ameztoi is the fifth generation of his family to carry on the tradition of making txakolina in the province of Getaria
a small amount of 145 year-old vine Carignan from the current 2020 vintage - that was fermented 100% true carbonic - was pressed back into tank to add even more lift and freshness
because we love a classic Margarita
Mirzam - Advent Calendar Pepper Sauces naturally preserved in a mix
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