Growing Perennial Foods: A Field Guide to Raising Resilient Herbs, Fruits, and Vegetables Beginner's Houseplants both native and nonnative1

both native and nonnative1

Drought resistant

Vigorous grower

The top is finished with a leaf and this trellis has a stabilizing cross-piece at the bottom to keep it from toppling over once spiked into the ground or large container

Growing Perennial Foods: A Field Guide to Raising Resilient Herbs, Fruits, and Vegetables Beginner's Houseplants both native and nonnative1Recipient of the GardenComm Emergent Communicator Award for 2023: Acadia TuckerAcadia Tucker's long love affair with perennial foods has produced this easy to understand guide to growing, harvesting, and eating them. A regenerative farmer and gardener deeply concerned about global warming, Acadia Tucker believes there may be no better time to plant perennials. Sturdy and deep rooted, perennials can weather climate extremes more easily than annuals.