Breaking Bread Marmalade 2023, California USA, 750ml Moscato silky with soft tannins and

silky with soft tannins and has a lush floral flavor that combines with raspberry fruit

Lots of sweet fruit at first

Aromas of mint

We asked ourselves: ‘What would it look like if we cut no corners and made the ultimate Old Fashioned

Breaking Bread Marmalade 2023, California USA, 750ml Moscato silky with soft tannins and60% Muscat Blanc, 20% Sauvignon Blanc (Timber Crest Vnyd.) and 20% Chardonnay (Mizany Vnyd.) Winemaking: 10 days on skins, Spontaneous Fermentation, No Sulfur additions Bio: This is the second label for owner and winemaker, Erik Miller. A native to Indiana, Erik moved out to California and is kind of a garage built vintner. He started working in wineries after his move, and by 2004, opened Kokomo winery with partner Randy Peters. Breaking Bread is his