Rosenknospen-Fruchtlyophilisat BIO 40 g - POLSKA ROSA Folsäure Die darin enthaltenen Keimsporenbakterien Bacillus

Die darin enthaltenen Keimsporenbakterien Bacillus coagulans können bei Raumtemperatur gelagert werden

boron (sodium borate

and relieves symptoms of indigestion

L-Isoleucine – 360 mg

Rosenknospen-Fruchtlyophilisat BIO 40 g - POLSKA ROSA Folsäure Die darin enthaltenen Keimsporenbakterien BacillusINGREDIENTS Rosa Rugosa Lyophilisate * (certified organic ingredient) DESCRIPTION Freeze drying is one of the methods for drying food. This process removes water from previously frozen material. The uniqueness of this method means that the resulting product, i. e., a lyophilisate, retains almost all of the nutritional values of the raw material. Rose hips are extremely rich in nutrients and antioxidants. The use of low temperatures allows for the best